Variety Bread

*Although we make our products fresh-from-scratch on premises, product availability in-store changes daily. Visit Roger's Bakery or call 801-250-5956 to place an advanced order.

  • Our homemade HOT bread and French bread typically comes out of the oven between 9:30 am and 10:00 am EVERYDAY!

  • Bread varieties we make include:                     Ranch, Pan French, Poppin Wheat, Squaw, Dark,   Light, and Marble Rye, English Muffin Bread, and   Sourdough Bread.

ADDRESS

7235 West 3500 South

Magna, Utah, 84044

(Inside Reams)

HOURS

Mon - Sat: 7am - 9pm

​​Sun: 8am - 3pm

COVID HOURS

Mon.-Sat.: 8am-8pm

Sun.: 8am-3pm

CONTACT

Phone: 801-250-5956

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